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OLIGOMYCIN Structure

OLIGOMYCIN

Chemical Properties

Melting point 84-100 °C
Density  1.143 g/cm3
storage temp.  −20°C
solubility  Soluble in DMSO (up to 300 mg/ml) or in Ethanol (up to 200 mg/ml)
form  White solid
color  White
Water Solubility  Sparingly soluble in water. Soluble in DMSO (20mg/ml) and ethanol (30mg/ml) /n
BRN  7615308
Stability Stable for 2 years from date of purchase as supplied. Solutions in DMSO or ethanol may be stored at -20°C for up to 3 months.
EWG's Food Scores 1
FDA UNII 14JVM0OHLV

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H302-H301
Precautionary statements P264-P270-P301+P312a-P330-P501a-P301+P310
Hazard Codes  Xn,T
Risk Statements  22
Safety Statements  24/25
RIDADR  2811
WGK Germany  3
RTECS  RK3325000
3-10
HazardClass  6.1(b)
PackingGroup  III
HS Code  29419090
NFPA 704:
0
2 0

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