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2-Aminothiazole  Structure

2-Aminothiazole

Chemical Properties

Melting point 91-93 °C (lit.)
Boiling point 117 °C (15.002 mmHg)
Density  1.241 (estimate)
vapor pressure  <1 hPa (20 °C)
refractive index  1.5300 (estimate)
Flash point 117°C/15mm
storage temp.  Store below +30°C.
solubility  1 M HCl: soluble50mg/mL, clear (dark yellow-brown)
pka 5.36(at 20℃)
form  Crystalline Powder, Grains, Lumps or Flakes
color  Brown
PH 9.6 (100g/l, H2O, 20℃)
Water Solubility  100 g/L (20 ºC)
Merck  14,479
BRN  105738
InChIKey RAIPHJJURHTUIC-UHFFFAOYSA-N
LogP 0.380
CAS DataBase Reference 96-50-4(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII 5K8WKN668K
NIST Chemistry Reference 2-Aminothiazole(96-50-4)
EPA Substance Registry System 2-Aminothiazole (96-50-4)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H302
Precautionary statements P301+P312+P330
Hazard Codes  Xn,Xi
Risk Statements  22-36-36/37-20/21/22
Safety Statements  26-36/37-39-36
WGK Germany  3
RTECS  XJ2100000
8-9
Autoignition Temperature 600 °C
Hazard Note  Irritant
TSCA  Yes
HS Code  29341000
Toxicity LD50 orally in Rabbit: 480 mg/kg
NFPA 704:
1
2 0

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