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PROSTAGLANDIN J2 Structure

PROSTAGLANDIN J2

Chemical Properties

Boiling point 521.7±50.0 °C(Predicted)
Density  1.103±0.06 g/cm3(Predicted)
storage temp.  −20°C
solubility  DMF: >100 mg/ml (from PGD2); DMSO: >50 mg/ml (from PGD2); Ethanol: >75 mg/ml (from PGD2); PBS pH 7.2: >2.7 mg/ml (from 15-deoxy-.DEL
pka 4.75±0.10(Predicted)
EWG's Food Scores 1

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H225-H319-H336
Precautionary statements P210-P240-P241-P242-P243-P261-P264-P271-P280-P303+P361+P353-P304+P340-P305+P351+P338-P312-P337+P313-P370+P378-P403+P233-P403+P235-P405-P501
Hazard Codes  Xn,Xi,F
Risk Statements  20/21/22-36/37/38-67-66-36-11
Safety Statements  26-36-33-29-16
NFPA 704:
3
2 0

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PROSTAGLANDIN J2 Chemical Properties,Usage,Production

Preparation Products And Raw materials

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