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BISABOLENE Structure

BISABOLENE

Chemical Properties

Boiling point 155-157 °C
Density  0.89
refractive index  1.4940
FEMA  3331 | BISABOLENE
storage temp.  -20°C Freezer, Under inert atmosphere
solubility  Benzene (Slightly), Chloroform (Sparingly), DMSO (Slightly), Ethyl Acetate (Slightly)
form  Oil
color  A colourless, slightly viscous oil.
Odor Pleasant, warm, sweet-spicy-balsamic odor.
Odor Type fruity
Water Solubility  Soluble in alcohol, water, (0.008994 mg/L @ 25°C (est)).
Sensitive  Air Sensitive
JECFA Number 1336
LogP 6.70
CAS DataBase Reference 495-62-5(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) BISABOLENE
EWG's Food Scores 1
FDA UNII E6941S3U3Q
EPA Substance Registry System Cyclohexene, 4-(1,5-dimethyl-4-hexenylidene)-1-methyl- (495-62-5)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H227
Precautionary statements P280-P370+P378r-P403+P235-P501c
RTECS  GW6060000
TSCA  Yes
HS Code  2902.19.0050
Toxicity Both the acute oral LD50 value in rats and the acute dermal LD50 value in rabbits exceeded 5 g/kg (Moreno, 1974).
NFPA 704:
2
0 0

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