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(9S)-9-Amino-9-deoxoerythromycin Structure

(9S)-9-Amino-9-deoxoerythromycin

Chemical Properties

Melting point 123-127°C
Boiling point 810.3±65.0 °C(Predicted)
Density  1.19±0.1 g/cm3(Predicted)
storage temp.  Keep in dark place,Inert atmosphere,Store in freezer, under -20°C
solubility  DMF: 15 mg/ml; DMSO: 15 mg/ml; Ethanol: 30 mg/ml; Ethanol:PBS (pH 7.2) (1:1): 0.5 mg/ml
form  A solid
pka 13.41±0.70(Predicted)
EWG's Food Scores 1
FDA UNII YX9KV1OMA4

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H318-H410
Precautionary statements P280-P305+P351+P338-P310-P273-P391-P501
Hazard Codes  Xi,N
Risk Statements  41-50/53
Safety Statements  26-39-60-61
Toxicity mouse,LD50,intraperitoneal,120mg/kg (120mg/kg),European Journal of Medicinal Chemistry--Chimie Therapeutique. Vol. 13, Pg. 83, 1978.
NFPA 704:
0
3 0

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(9S)-9-Amino-9-deoxoerythromycin Chemical Properties,Usage,Production

Preparation Products And Raw materials

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(9S)-9-Amino-9-deoxoerythromycin Spectrum