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Diethylenetriamine Structure

Diethylenetriamine

Chemical Properties

Melting point -40 °C
Boiling point 206 °C
Density  0.955 g/mL at 25 °C(lit.)
vapor density  3.6 (vs air)
vapor pressure  0.08 mm Hg ( 20 °C)
refractive index  n20/D 1.484(lit.)
Flash point 90 °C
storage temp.  Store below +30°C.
solubility  Chloroform (Soluble), Methanol (Slightly)
form  Liquid
pka pK1:4.42(+3);pK2:9.21(+2);pK3:10.02(+1) (25°C)
color  Clear
Odor Strong ammoniacal; mildly ammoniacal.
PH >12 (100g/l, H2O, 20℃)
explosive limit 1-10%(V)
Water Solubility  miscible
Sensitive  Air Sensitive
BRN  605314
Exposure limits ACGIH: TWA 1 ppm (Skin)
NIOSH: TWA 1 ppm(4 mg/m3)
Stability Stable, but absorbs carbon dioxide from the air. Incompatible with strong oxidizing agents, copper and its alloys.
InChIKey RPNUMPOLZDHAAY-UHFFFAOYSA-N
LogP -1.58 at 20℃
Substances Added to Food (formerly EAFUS) DIETHYLENETRIAMINE
FDA 21 CFR 175.105; 175.300; 176.170; 176.180
CAS DataBase Reference 111-40-0(CAS DataBase Reference)
EWG's Food Scores 6
FDA UNII 03K6SX4V2J
NIST Chemistry Reference 1,2-Ethanediamine, N-(2-aminoethyl)-(111-40-0)
EPA Substance Registry System Diethylenetriamine (111-40-0)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H302+H312-H314-H317-H330-H335
Precautionary statements P260-P280-P301+P312-P303+P361+P353-P304+P340+P310-P305+P351+P338
Hazard Codes  C,T+
Risk Statements  21/22-34-43-37-26
Safety Statements  26-36/37/39-45-28
RIDADR  UN 2079 8/PG 2
OEB B
OEL TWA: 1 ppm (4 mg/m3) [skin]
WGK Germany  2
RTECS  IE1225000
Autoignition Temperature 676 °F
TSCA  Yes
HazardClass  8
PackingGroup  II
HS Code  29212900
Hazardous Substances Data 111-40-0(Hazardous Substances Data)
Toxicity LD50 orally in Rabbit: 1540 mg/kg
NFPA 704:
1
3 0

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Diethylenetriamine Chemical Properties,Usage,Production

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