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5-AMINO-PYRAZINE-2-CARBOXYLIC ACID Structure

5-AMINO-PYRAZINE-2-CARBOXYLIC ACID

Chemical Properties

Melting point 283 °C (decomp)
Boiling point 431.8±45.0 °C(Predicted)
Density  1.533±0.06 g/cm3(Predicted)
storage temp.  Sealed in dry,Store in freezer, under -20°C
form  Solid
pka 4.41±0.10(Predicted)
Appearance Light brown to off-white Solid
InChI InChI=1S/C5H5N3O2/c6-4-2-7-3(1-8-4)5(9)10/h1-2H,(H2,6,8)(H,9,10)
InChIKey FMEFOOOBIHQRMK-UHFFFAOYSA-N
SMILES C1(C(O)=O)=NC=C(N)N=C1
CAS DataBase Reference 40155-43-9(CAS DataBase Reference)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H315-H319-H335
Precautionary statements P261-P280a-P304+P340-P305+P351+P338-P405-P501a
HazardClass  IRRITANT
NFPA 704:
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5-AMINO-PYRAZINE-2-CARBOXYLIC ACID Chemical Properties,Usage,Production

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5-AMINO-PYRAZINE-2-CARBOXYLIC ACID Spectrum