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ALOESIN Structure

ALOESIN

Chemical Properties

Boiling point 628.0±55.0 °C(Predicted)
Density  1.500±0.06 g/cm3(Predicted)
storage temp.  under inert gas (nitrogen or Argon) at 2-8°C
solubility  DMSO:122.67(Max Conc. mg/mL);311.05(Max Conc. mM)
DMF:20.0(Max Conc. mg/mL);50.71(Max Conc. mM)
Ethanol:10.0(Max Conc. mg/mL);25.36(Max Conc. mM)
PBS (pH 7.2):5.0(Max Conc. mg/mL);12.68(Max Conc. mM)
pka 6.58±0.40(Predicted)
form  Pale yellow to brown powder.
color  White to off-white
LogP 0.640 (est)
EWG's Food Scores 1-2
FDA UNII Y27M69Y8ES

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ALOESIN Chemical Properties,Usage,Production

Preparation Products And Raw materials

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