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Octylamine Structure

Octylamine

Chemical Properties

Melting point −5-−1 °C(lit.)
Boiling point 175-177 °C(lit.)
Density  0.782 g/mL at 25 °C(lit.)
vapor pressure  1 mm Hg ( 20 °C)
refractive index  n20/D 1.429(lit.)
Flash point 145 °F
storage temp.  Store below +30°C.
solubility  0.32g/l
form  Liquid
pka 10.65(at 25℃)
color  Clear
PH 11.8 (100g/l, H2O, 25℃)
Odor strong fishy ammonia-like odor
explosive limit 1.6-8.2%(V)
Water Solubility  0.2 g/L (25 ºC)
BRN  1679227
Dielectric constant 3.5800000000000001
InChIKey IOQPZZOEVPZRBK-UHFFFAOYSA-N
LogP 3.46 at 20℃
CAS DataBase Reference 111-86-4(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII SF0V8U4T67
NIST Chemistry Reference 1-Octanamine(111-86-4)
EPA Substance Registry System Octylamine (111-86-4)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H226-H301+H311-H314-H332-H335-H410
Precautionary statements P210-P273-P280-P303+P361+P353-P304+P340+P310-P305+P351+P338
Hazard Codes  C,N
Risk Statements  34-50-35-20/21/22
Safety Statements  26-36/37/39-45-61-29
RIDADR  UN 2735 8/PG 2
WGK Germany  2
RTECS  RG8050000
Autoignition Temperature 265 °C
TSCA  Yes
HazardClass  8
PackingGroup  II
HS Code  29211980
Toxicity LD50 orally in Rabbit: > 250 mg/kg LD50 dermal Rabbit 200 - 2000 mg/kg
NFPA 704:
2
3 0

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Octylamine Chemical Properties,Usage,Production

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