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Rapamycin, 7-O-demethyl- Structure

Rapamycin, 7-O-demethyl-

Chemical Properties

Melting point 133-138°C
Boiling point 988.4±75.0 °C(Predicted)
Density  1.20±0.1 g/cm3(Predicted)
storage temp.  -20°C Freezer, Under Inert Atmosphere
solubility  Dichloromethane (Slightly), Chloroform (Slightly), Methanol (Slightly)
form  Solid
pka 10.41±0.70(Predicted)
color  White to Pale Yellow
Stability Hygroscopic, Temperature Sensitive
FDA UNII 2719UAHUA8

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