FEMA 3221

Gefahreninformationscode (GHS)

• Bildanzeige (GHS)

  

• Alarmwort

  Warnung

• Gefahrenhinweise

  H302：Gesundheitsschädlich bei Verschlucken.

  H315：Verursacht Hautreizungen.

  H319：Verursacht schwere Augenreizung.

  H335：Kann die Atemwege reizen.

• Sicherheit

  P261：Einatmen von Staub vermeiden.

  P305+P351+P338：BEI KONTAKT MIT DEN AUGEN: Einige Minuten lang behutsam mit Wasser spülen. Eventuell vorhandene Kontaktlinsen nach Möglichkeit entfernen. Weiter spülen.

FEMA 3221 Chemische Eigenschaften,Einsatz,Produktion Methoden

• Chemische Eigenschaften

  Phenethyl hexanoate has a fresh, fruity green, rosy, fresh, banana-like odor reminiscent of pineapple and a pleasant taste

• Occurrence

  Reported found in Burley tobacco, yellow passion fruit, blue cheese, beer, cognac, malt whiskey, cider, sherry, white wine, red wine, botrytised wine, rum, apple brandy, grape brandy, lamb’s lettuce and sea buckthorn.

• Verwenden

  Phenethyl hexanoate is used in flavor compositions as a modifier in Banana, Pineapple, Strawberry, Peach, and other imitation flavors. The concentration is usually about 2 to 8 ppm in the finished product, but the title ester is not included in the American G. R.A.S. list and it can therefore not be used in food flavors in the U.S.A.

• synthetische

  Phenethyl hexanoate is produced by direct esterification of Phenylethylalcohol with n-Hexanoic acid under azeotropic conditions.

• Aroma threshold values

  Aroma characteristics at 1.0%: sharp, winey, cocoa, honey, vanilla, yeasty, floral with hints of jamy fruity nuances.

• Taste threshold values

  Taste characteristics at 10 ppm: cocoa, fruity, green, winey, fermented and slightly astringent.

FEMA 3221 Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

Global(49)Suppliers

6290-37-5, FEMA 3221 Verwandte Suche: