TURMERICRHIZOMESEXTRACTS

TURMERICRHIZOMESEXTRACTS Chemische Eigenschaften,Einsatz,Produktion Methoden

• Chemische Eigenschaften

  The color additive turmeric oleoresin is the combination of flavor and color principles obtained from turmeric (C. longa L.) by extraction using any one of the combinations of the following solvents: acetone, ethyl alcohol, ethylene dichloride, hexane, isopropyl alcohol, methyl alcohol, methylene chloride, trichloroethylene. The oleoresin has a characteristic odor and flavor. Also see Turmeric.

• Physikalische Eigenschaften

  The oleoresin is a yellow-orange to red-brown viscous liquid.

TURMERICRHIZOMESEXTRACTS Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

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