A-factor (Streptomyces)

A-factor (Streptomyces) Chemische Eigenschaften,Einsatz,Produktion Methoden

• Definition

  ChEBI: A butan-4-olide that is gamma-butyrolactone with an isocapryloyl substituent at position 2 and a hydroxymethyl substituent at position 3 (the 3R-stereoisomer).

A-factor (Streptomyces) Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

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