2(4H)-Benzofuranone, 5,6-dihydro-3,6-dimethyl-, (6R)-

2(4H)-Benzofuranone, 5,6-dihydro-3,6-dimethyl-, (6R)- Chemische Eigenschaften,Einsatz,Produktion Methoden

• Chemische Eigenschaften

  Dehydromenthofurolactone has a hay- and coumarin-like odor and taste.

• Occurrence

  Reported found in peppermint oil.

• Aroma threshold values

  Aroma characteristics at 1.0%: sweet, slightly brown toasted coconut-like, minty, stale peppermint and spearmint with earthy and rooty undertones.

• Taste threshold values

  Taste characteristics at 10 ppm: sweet, slightly brown celery-like, slight coconut, minty with brown davana nuances.

2(4H)-Benzofuranone, 5,6-dihydro-3,6-dimethyl-, (6R)- Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

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