Glyceride, C14-18- und C16-18-ungesttigte Mono- und Di-

Glycerides, C14-18 and C16-18-unsatd. mono- and di- Chemische Eigenschaften,Einsatz,Produktion Methoden

• Chemische Eigenschaften

  Glycerides, C14-18 and C16-18-unsatd. mono- and di- is Liquid

• Verwenden

  Glycerides, C14-18 and C16-18-unsatd. mono- and di- is a low HLB nonionic surfactant suggested for use in defoamer (food processing systems), coffee whiteners (improves dispersibility) and as flavors and spice oil (as dispersing or solubilizing agent)

• Verwenden

  Lonzest(R) GMO finds use in a variety of applications and markets. This liquid glyceryl ester functions as a low HLB nonionic emulsifier and as a slip agent.

• Definition

  ChEBI: 1-oleoylglycerol is a 1-monoglyceride where the acyl group is oleoyl. It has a role as a plant metabolite. It is a 1-acylglycerol 18:1 and a monooleoylglycerol. It is functionally related to an oleic acid.

Glyceride, C14-18- und C16-18-ungesttigte Mono- und Di- Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

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