Pea, ext.

Pea, ext. Chemische Eigenschaften,Einsatz,Produktion Methoden

• Verwenden

  Clinical evidence points to pea extract (Piscum sativum) ’s ability to inhibit the degradation of collagen and elastin by the protease enzyme. Some ingredient manufacturers also report that it helps retain water in the skin. These traits would make pea extract beneficial for maintaining skin firmness and moisture, and useful in anti-aging or other skin-firming products. The extract is produced from the whole plant.