
4536-23-6
| Name | 2-Methylhexanoic acid |
| CAS | 4536-23-6 |
| EINECS(EC#) | 224-883-9 |
| Molecular Formula | C7H14O2 |
| MDL Number | MFCD00002674 |
| Molecular Weight | 130.18 |
| MOL File | 4536-23-6.mol |
Chemical Properties
| Appearance | clear colorless to slightly yellow liquid |
| Melting point | -55.77°C (estimate) |
| Boiling point | 209-210 °C (lit.) |
| density | 0.918 g/mL at 25 °C(lit.) |
| vapor pressure | 0.0576 mmHg ( 25 °C)(lit.) |
| FEMA | 3191 |
| refractive index | n |
| Fp | 222 °F |
| storage temp. | Store at 2-8°C |
| solubility | Aqueous Base (Slightly), Chloroform (Soluble), Methanol (Slightly) |
| Water Solubility | Soluble in water |
| form | clear liquid |
| pka | 4.82±0.21(Predicted) |
| color | Colorless to Light yellow |
| Specific Gravity | 0.916 |
| Odor | at 10.00 % in dipropylene glycol. fruity cheese oily fatty lard |
| biological source | synthetic |
| Odor Type | cheesy |
| JECFA Number | 265 |
Safety Data
| Symbol(GHS) | ![]() ![]() GHS02,GHS05 |
| Signal word | Danger |
| Hazard statements | H226-H314 |
| Precautionary statements | P210-P233-P240-P280-P303+P361+P353-P305+P351+P338 |
| Hazard Codes | C |
| Risk Statements | |
| Safety Statements | |
| RIDADR | UN 3265 8/PG 2 |
| WGK Germany | 2 |
| RTECS | MO8400600 |
| TSCA | Yes |
| HazardClass | 8 |
| PackingGroup | III |
| HS Code | 29159080 |
| Storage Class | 3 - Flammable liquids |
| Hazard Classifications | Eye Dam. 1 Flam. Liq. 3 Skin Corr. 1B |

